rhubarb
09/10/2018 / By Edsel Cook
Natural brain food: Rhubarb protects against severe damage caused by traumatic brain injury
Roll out all your recipes for rhubarb, because the herb is a powerful brain food packed with the protective compound rhein. A Chinese study reported that eating rhubarb can shield your brain against the side effects of traumatic brain injuries (TBI) that are growing more common these days. Dubbed the “silent epidemic,” TBI is caused […]
08/16/2018 / By RJ Jhonson
China research: Rhubarb relieves gastrointestinal dysfunction in critically ill patients without any side effects
As yet another proof that eating rhubarb is good for you, a study published in the publication Chinese Medical Journal discusses how the vegetable can relieve gastrointestinal dysfunction in critically ill patients without any adverse effects on their already precarious health. Gastrointestinal dysfunction refers to a number of conditions characterized by an otherwise normal-looking gastrointestinal […]
1 of 1

FoodCures.News is a fact-based public education website published by Food Cures News Features, LLC.

All content copyright © 2018 by Food Cures News Features, LLC.

Contact Us with Tips or Corrections

All trademarks, registered trademarks and servicemarks mentioned on this site are the property of their respective owners.

Privacy Policy